Looking for a delicious and easy dessert idea this St. Patty’s Day? Today is your luck day, check out this tasty Mint Chip Creme Float recipe using Hudsonville Mint Chocolate Chip Ice Cream. This float is simple to make, and pleasing to the taste buds. Check out the recipe below. And enter to win a tub of Hudsonville ice cream for yourself!
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PREP TIME: 5 minutes
YIELDS: 1 16oz Mason Jar or Drinking Glass
- Faygo Creme Soda
- Hudsonville Mint Chocolate Chip Ice Cream
- 1 Girl Scout Thin Mints Cookies or Oreo Mint Creme Chocolate Sandwich Cookie
Add 8oz of Faygo Creme Soda to glass
Top with crushed cookie
Briana Marie is a yoga-obsessed Mom of 2 vibrant young girls. She has a BA in Communications and makes a living as a freelance writer, blogger, and owner/lead copywriter at Tanzek Media.When she is not typing away on the computer, she loves to spend time indulging in some of her favorite creative outlets and enjoying the great outdoors. Briana is a huge advocate for “freeing your inner child,” and encourages her fellow Moms to make stress-free FUN a priority in their lives.Briana’s blog Major League Mommy focuses on effective Parenting Made Fun. You can follow her journey on Facebook, Twitter, Instagram, and Pinterest.