Ingredients:
4 tortilla wraps (I used Ole Spinach & Herb at 50 calories each)
1 ounce of cheddar cheese shredded
1 ounce of Munster Cheese shredded
1 cup of chopped spinach
Instructions:
Place one tortilla in a frying pan (you can spray the tortilla if you like, but this adds calories)
add half of the mixture on top of the tortilla
Place a 2nd tortilla on top of the first.
Cook on medium low until the cheese starts to melt
Flip and cook until the tortilla is hot (begins to get firm)
Makes 2 servings
Meet Amber, a busy work-at-home mom to four fantastic kids: Damian (27), Rosaleigh (15), Carlyn (12), and Naomi (9)! 🌟 When she’s not running Metro Detroit Mommy, she loves to dive into creative projects like drawing, photography, and crafting, or unwind with some gardening, reading, and meditation. 🌿🎨📸
Amber cherishes the moments she gets to spend with her kids and feels incredibly fortunate to provide them with endless opportunities and experiences through her work. She’s also on a personal journey, focusing on improving her emotional health every day. 💖✨
Life is full, fun, and always an adventure with Amber and her crew! 🎉