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The Gluten Free Slow Cooker Cook Book- A Review

Metro Detroit Mommy Blogger Theresa Walker – BeachBody Coach Theresa received a complimentary cook book in order to write this review.  The opinions expressed are completely her own based on her experience.   Confession, I *love* my slow cooker!  I use it for dinners as much as I can.  In the winter I make meals like chilli, stews, roasts, turkey breast and various soups,… 

Individual Pumpkin Cheese Cakes #sugarfree #glutenfree

  Individual Pumpkin Cheesecake – Gluten Free, lower calorie options Ingredients If you are gluten free, please be sure that each of your ingredients are gluten free.  I have made special notes on higher risk ingredients, but each package should be checked before you purchase, as ingredients and policies change.   Crust: 2 cups crushed graham crackers, Oreos, cookies or… 

Gluten Free Blueberry Shortcake

Rosa and Carlyn celebrated their birthday last month and a few of my guests were gluten free.  In addition to purchasing gluten free lunch meats, I made this fantastic blueberry shortcake.  Everyone enjoyed it! Pin this image for later! Ingredients:  5 cups blueberries, fresh or frozen 3/4 cup sugar 1 teaspoon lemon zest 1 Tbsp lemon juice 1 pinch cinnamon… 

Tastefully Simple Chicken & Spinach Crescent Rolls

Ingredients: 2 Tablespoons of Tastefully Simple Spinach & Herb Dip Mix Order here 8 oz. softened cream cheese 1 cup shredded Mozzarella cheese 1 cup cooked chicken, chopped into small pieces 8 oz. tube refrigerated crescent rolls Combine first 3 ingredients; stir until blended. Mix in the chicken then chill  for 2 hours. Preheat oven to 375°. Unroll crescent dough… 

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