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Pesto Rosso Pizza Rolls Recipe

Pizza rolls are a family-favorite, grabbing the attention of kids in the frozen aisle. Full of preservatives, refined carbohydrates and unhealthy fats, pizza rolls aren’t exactly known for their health benefits. Try this healthier version, using wonton wrappers as the pizza roll vessel.  Ingredients 1 7-8.5 oz jar sun dried tomatoes in oil 1 cup basil leaves 1/2 cup grated… 

Why You Should Reach for the Edamame This Winter

Edamame is packed with vitamin K and manganese. This soy protein is also easy to prepare at home. Check out these healthy vegan and vegetarian edamame recipes. Many people are looking to integrate more plant-based sources of protein for health and environmental reasons. Soy can be transformed into a variety of food products, from tofu to dairy substitutes. It’s environmentally… 

Ways to Keep a Healthy Weight Without Dieting

When trying to keep weight from creeping up, many think about what they must give up – or keep off their plates – in order to maintain the numbers on the scale. What favorite foods will they eat less of? What will they deny themselves of today? But flipping that perspective helps support a healthier mindset. Instead of solely considering… 

Welcome the Holidays with Three Festive Recipes

It’s officially here – the cozy season of delicious food, special gatherings and cookie exchanges. A holiday centered around food can certainly pose challenges to health goals. It’s difficult to say no to a second helping of your favorite food, but there are ways to help keep your hunger and desire for more in check: Get enough sleep to keep… 

Putting the Spotlight on Cucumbers

Cucumbers are a family favorite. Composed of 96% water, they promote hydration and bring refreshing flavors to a hot summer day. Although it’s mostly made of water, this crispy, crunchy, low-calorie vegetable is rich in vitamins C and K, as well as antioxidants. Walking down a grocery aisle, you might be met with a variety of cucumbers. The most common are garden and English… 

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