Calling all Local Small Batch and Artisanal Food Makers to be a part of Leon & Lulu’s Popular Foodie Event
Leon & Lulu is seeking local food makers to sample and sell items, such as baked goods, jams and jellies, hot sauce, pickles and salsa at its satisfying Made to Eat in Michigan event. Made to Eat in Michigan will take place from 5-8 p.m. Tuesday, August 6 at Leon & Lulu.
“We’re looking for wonderful food makers in Michigan who would like to chance to sample and sell their new products to our customers,” says Mary Liz Curtin, owner of Leon & Lulu. “People absolutely love this event because they have the opportunity to taste the food before making a purchase. Plus they get to meet the passionate makers behind the food,” she explains.
Past vendors at Made to Eat in Michigan have included Gus & Grey, Dave’s Sweet Tooth Toffee, All Natural Bites, Street Eatzz, Spanitz Bros Sausage, Hell Fire Detroit, Maria’s House Made Salsa and so many more.
To apply to become a vendor at the event, please visit: https://leonandlulu.com/events/made-to-eat-in-michigan.
For foodies and fans, Made to Eat in Michigan is free and open to the public. Support Michigan makers by stopping by Leon & Lulu between 5-8 p.m. August 6.
For more information, please visit www.leonandlulu.com.
Amber is the proud Homeschooling mother to four beautiful children, Damian (24), Rosaleigh (10), Carlyn (7), Naomi (4), and a wife to her loving husband, Chancellor. Her family also includes three cats.
She loves being a stay-at-home mom and feels blessed to be able to care for her children full-time and provide them with so many opportunities through Metro Detroit Mommy.